Healthy Food for All
At the YMCA, food is more than fuel—it’s a way to learn, connect, and grow together. We prioritize nutrition education through our cooking classes and hands-on garden programs for all ages. We employ Healthy Eating and Physical Activity (HEPA) guidelines created to promote healthy eating and physical activity, in our youth programs. We also offer programs that fight food insecurity because we believe that everyone should have access to nutritious food—regardless of their background or income. By growing food on-site and teaming up with local organizations, we break down barriers to healthy eating and build a fairer, stronger food system.
All of our food programs are either funded through program revenue, grants, or generous donations.
You can support our work by volunteering, donating food items, or making a financial contribution to our Annual Campaign.
Cooking Classes All Ages
We offer a variety of hands-on cooking series and one-time classes designed to spark creativity, build confidence, and explore the world through food.
Fighting Food Insecurity
We believe that everyone should be able to access healthy food. That's why we partner with local food rescue organizations and secure philanthropic and volunteer support to provide programs like grocery distribution and free meals for youth.
Garden & Farm-to-School
Our Farm to School Program, supported by the state’s MA FRESH grant, helps kids and families discover the joy of gardening, the science of growing food, and the fun of cooking.
Food Services at the Y
Our Food Services team manages the on-site Changemaker Café at the Framingham Branch, a snack bar at Clearbrook Swim Club, and a catering program for events and meetings.
Featured News
